Beginnings from Ben Guest on Vimeo.
Wednesday, October 14, 2009
Beginnings
Award-winning chef John Currence talks about how he got started in Oxford:
Labels:
food,
john currence,
mississippi,
oxford
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First Take is the name of my favorite album from one of my favorite singers. This is the online journal of Ben Guest.
Beginnings from Ben Guest on Vimeo.
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